Monday, April 25, 2011

Las flores de Abril

The flowers really bust out all over in April so we have a lot to show.  Some of our Feb. or March flowers are shown again but in full bloom.  We had plenty of rain in March and some more here near the end of April.  All is green, green, green, not the usual here.




The Aloes are now in bloom.  Sometimes they grow 3-5 meters in height.

We showed the broom last month with precious few flowers.  Thought it was an off year, but now it is in its full glory.  In the background is one of our new garden plots.  With our Romanian friends, Pedro and Alin we are planting quite a large garden.

Cala lily behind our Gaudi style bench

This Red Valerian(Centranthus ruber) was here when we arrived.  Had to search a bit to find its name.


Cistus Monspiensis.  A pretty little white flower.


With the rain we have had, the olive orchard is full of wild flowers.  Here are Convolvulus Athaeoides.


Coronilla emerus.  This we showed last month but now they are in their full glory


This Ederas is in our garden one terrace down from the house.  A beautiful bush that was here when we arrived.

A beautiful geranium variety


These geraniums are out in a garden plot by the pool wall

Our many Irises are still going strong in various parts of the garden.  In back are flor de cuchillo

More Irises under an olive tree

We showed the flor de cuchillo last month.  We have 2 sizes and these larger ones are looking great right now.

These pots are on the wind sheltered steps to the upper deck.  they contain a lime and a lemon tree.  But last fall Linda started nasturtiums and snapdragons in the same pots

The Osteospermum always put on a great show in the spring.  Like the flor de cuchillo they close up entirely at night.

We planted this bird of paradise a year and a half ago.  Finally a bloom

These roses which started last month are now in full bloom.  They top the wall of the old corral.  This finca was called the Corral de Miguelillo.  The corral was to house sheep or goats and the farm was much large than the present 6.2 acres.  that's all for this month.

















Monday, March 28, 2011

What's Blooming This Month-Marzo

The warmer weather has us outside planting,weeding, and tilling a second and much larger new huerto (veggie garden) so we had nearly forgotten to post the blooms for March.

This patch of geraniums have been in here for a couple of years and are still going strong.



These petunias (recognize the pot, Tom and Susan?) survive over the winter, and in a few weeks will be spilling over.



This ambitious climbing rose comes from a cutting our neighbor Martine brought from Switzerland and gave to the former owners. They wont last long but they'll completely cover the stone wall and make a carpet of petals.



Our first real crop of the season! Habas (fava beans) are very popular in Catalunya. Their creamy flavor make a great addition to soups, but young habas are delicious all on their own with a little parmesan.



Finally, our freesias are really blooming and spreading. 



Broom may be very ordinary but its yellow flowers are always welcome.



Thyme is normally lovely all over the campo at this time of year but right now it's really abundant probably due to the extra rains we've been having.





This shrub called Coronilla emerus sports lovely little "crowns" of yellow flowers for only a short time.



As ever, the Osteospermum blast into spring and keep going, and going, and going.





Hopefully, this winter blooming jasmine will fill out and cover a section of our new chain link doggie fence.



The rains must have inspired the oxalis this year because I was able to divide it for the first time. 


Thursday, March 17, 2011

Another calcotada

Yes, we were fortunate to be invited to another Calcotada(soft c),  this time at the finca of our Dutch friends, Hans and Anke.  The Calcotada was prepared by Danny, a Catalan from Barcelona and his wife Natalie.  They prepared the Romescu sauce and did the grilling.  Danny laid a bed of olive tree prunings and over it put an old bed spring on which he laid out the calcots.  He then lighted the olive branches and the breeze carried the fire across the bedspring cooking and blackening the calcots.  When cooked the blackened calcots are folded in groups of 15 or 20 into newspaper to steep for an hour or so before serving.

Danny grilling calcots
Below we  wear our bibs and get our hands completely blackened pulling the outer burned layers off the calcots.   We then dip them in Romescu sauce and try to get them into our mouths without too much mess.


There's no neat way to eat calcots
                                                                 Que aproveche

Sunday, March 6, 2011

Calcotada

The Calcotada(soft c) is a wonderful Catalan tradition originating in the city of Valls.  Calcots are a type of spring onion or leek which are in season Dec. to April.  The calcotada is a meal which starts with Calcots and proceeds to grilled meats.  Today we also had delicious grilled whole artichokes which are in season.  Calcots are traditionally eaten with a  Romescu sauce made from crushed almonds, olive oil, tomatoes, peppers, wine vinegar, parsley and garlic. 
The calcots are grilled over a wood fire(preferably carob or olive wood) and then wrapped in newspaper to steep for an hour or so while other foods are grilled.  They are traditionally eaten outside standing up since it is a messy process as the calcots are blacken and the outer layer needs to be pulled off before popping them in your mouth.  Linda shows the proper way. 

The last shot is part of the beautiful cacti garden of our hostess, Giselle.



Calcots ready to eat with Romescu sauce

Nice style Linda


Part of Giselle's cacti garden

Thursday, March 3, 2011

Cacti, palms and succulents




Yucca (agave)
Still winter and things are a little slow. I thought I would show some of our plants that look great all year even when not in bloom. This is our Yucca tree. In October it has beautiful white flowers.   Expand the picture and see if you can see our doggie, Toni.

Agave Americana variegata, down by the start of our driveway





aeonium, cactus echeveria and aloe variagata

Agave Americana.  These are  beauties we wish were up by the house


One of our favorites for all of its colors. Not sure what it is, possibly a type of Cholla?

The wonderful prickly pear. We have many of these. Break off one of its leaves, and stick it in the ground
and it grows


Another variety of prickly pear which keeps its fruit for most of the year

chamaerops humilis, Palmito dwarf palm.

This palm is a protected species which seems to be now proliferating.  It's fronds are used locally for basket weaving.
                                   

                                             
Aloe variegata.  It grows anywhere and doesn't need water












Thursday, February 17, 2011

What's Blooming This Month-Febrero

January turned out to be almost as warm as the first year we were here, and a welcome break from last year's cold winter.  Lots of mild days for lunching out of doors. February has been kind as well, but the wind has returned, it doesn't stay away for very long.  The milder temps encouraged the almond trees to blossom a little early and many get zapped on a cold, windy night.  Almost all the almond trees are looking glorious now, even our few puny ones.
the best of our puny almond trees

mature almond trees in bloom out in the Burga Valley


Heavily pruned Carob covered in Hardenbergia

This hardenbergia is one of the first plants we bought at our favorite garden center, Mola.  We saw a mature plant at our neighbors' house and knew we needed one.  It has climbed into this carob tree which I've radically pruned, and filled the tree with its delicate purple clusters, twining and holding on to each leaf and branch.


Hardenbergia growing through pruned carob tree







Ipheion, though scant right now, spread a lovely baby blue all over the terrace garden.

Ipheion



 Vinca major with its dark green trailing tendrils that covers the ground of many of our garden spaces, likes to to put out a few purpley blue blossoms during this cooler time of year.

Vinca



When we first arrived, I pulled out handfuls of these silly spreaders.  Lately I've taken a shine to their hot pink and purple frittileria like heads them (in specific locations) and currently these mother of millions are walking their way down a steep slope waiting to be met by neighbors, the ground covering Flor de Cuchillo (hottentot fig).

Mother of millions
Original pic in blog was before bloom, now on 24 Feb. looking great

Mother of millions



Silene is a very happy self sower, popping up in planters and garden beds, quite pleased to nest next to cacti or lettuce.
Silene